Herkules
A typical salami for its distinctive taste. It is produced in special fermentation chambers. Very tasty and perfect salami. The perfect name for a strong and unbeatable salami. Gluten-free.
| Storage conditions | Weight | Type of packaging |
| from 0 °C to +20 °C | 350 g | vacuum |
| from 0 °C to +20 °C | 500 g | vacuum |
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